Dallagiovanna Uniqua Blue Speciality Flour 10Kg

DG La Napoletana 2.0 – Premium Neapolitan Pizza Flour (10kg)

Crafted in Italy by Molino Dallagiovanna, DG La Napoletana 2.0 is a specialist flour designed for authentic Neapolitan pizzas. Its finely milled texture and balanced protein content create a soft, elastic dough that rises beautifully, producing a light, airy crust with a golden finish. Perfect for pizzerias, restaurants, and serious home pizza makers, this versatile flour also excels in calzones, focaccia, and artisanal breads.