Fior Di Latte Mozzarella Ball 125g

Mozzarella Balls (Bocconcini) – Fresh, Mild, and Incredibly Versatile

Mozzarella balls, also known as bocconcini when small, are a type of fresh Italian cheese traditionally made from cow’s milk. They have a soft, elastic texture, and when cut, release a delicate milky liquid—revealing a supple and tender interior.

With a clean, mild flavour and a hint of tanginess, mozzarella balls are perfect for pairing with a wide range of ingredients. Their light, milky taste makes them ideal for salads, antipasti, pizzas, and pasta dishes.

While most are made from cow’s milk, some varieties—such as buffalo mozzarella—are made with buffalo milk, offering a richer taste and creamier texture.

Beloved for their fresh character and versatility, mozzarella balls are a staple in Italian cuisine and a favourite among cheese lovers around the world.