Gorgonzola Dolce 1.6kg

Gorgonzola Dolce DOP – Creamy, Mild, and Elegantly Balanced

Gorgonzola Dolce is a soft, creamy blue cheese formally recognised as Gorgonzola DOP, produced exclusively in the northern Italian regions of Piedmont and Lombardy. As the sweeter, milder counterpart to Gorgonzola Piccante, this variety offers a gentle introduction to the world of blue cheeses.

True to its name, Dolce (“sweet”) features a smooth, spreadable texture with a delicate blue tang, subtle earthiness, and rich creaminess. Its approachable flavour profile makes it a favourite not only among cheese connoisseurs but also those new to blue cheese.

Incredibly versatile, Gorgonzola Dolce can be used in both sweet and savoury applications—perfect for sauces, dressings, risottos, or paired with fruit and honey on a cheese board. Its luscious consistency also lends itself beautifully to gourmet desserts and baked dishes.

Approximate Weight: 1.6kg whole piece
Origin: DOP-certified – Piedmont & Lombardy, Italy

Whether for entertaining, food service, or culinary exploration at home, Gorgonzola Dolce offers a refined, indulgent taste of Italy’s cheesemaking tradition.