Tronchetto Napoli 400g

Salame Tronchetto Napoli – Bold Flavour, Authentic Neapolitan Craft

Salame Tronchetto Napoli is a traditional Neapolitan delicacy celebrated for its robust, savoury flavour and artisanal quality. Made from select cuts of pork, coarsely ground and seasoned with a balanced blend of black pepper, garlic, and other spices, this salami delivers a bold, unmistakably Southern Italian taste.

Shaped into its signature “tronchetto” (log-like) form, the salami is carefully slow-cured for 15–20 days, allowing the flavours to mature and the texture to firm while retaining tenderness. The curing process also enhances its deep red colour and beautiful marbling.

Encased in an artificial casing and tied for structure, Salame Tronchetto Napoli reveals a medium-fine grain when sliced, with a satisfying bite and a hint of smokiness that sets it apart.

Product Details:

• Weight: Approx. 0.4kg

• Grain: Medium-fine

• Aged for: 15–20 days

• Casing: Artificial

• Diameter: 55mm